{"product_id":"limburger","title":"Limburger","description":"\u003ch1\u003e\u003cstrong\u003e\u003cspan style=\"font-size: medium; color: #888888;\"\u003eCow’s Milk\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h1\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003cspan style=\"font-size: medium; color: #888888;\"\u003eMaster-made in Green County\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"color: #888888;\"\u003e\u003cspan style=\"font-size: medium;\"\u003eLimburger, first introduced in Belgium, was made in the Liege region and sold in Limburg. The Germans began making Limburger and later naturalized it, making themselves the sole producers in Europe.\u003c\/span\u003e\u003cspan style=\"font-size: medium;\"\u003eThis assertive cheese complemented their taste for highly-flavored game and meats. \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: medium; color: #888888;\"\u003eToday, a single cheese plant in Monroe, Wisconsin, produces all the surface-ripened Limburger made in the United States. This famous “stinky” cheese  has a pungent, strong aroma.\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":48783424618750,"sku":null,"price":13.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/5988\/5822\/files\/Limburger600__87361.1416951345.1280.1280-hq_1ef38732-62fe-4aee-9e76-4a4d1ad2fa40.jpg?v=1788259153","url":"https:\/\/wisconsincheesemasters.com\/products\/limburger","provider":"Wisconsin Cheese Masters","version":"1.0","type":"link"}