{"product_id":"bohemian-blue","title":"Bohemian Blue","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBohemian Blue was born when a tussle between America and France threatened to add a 300% tariff on Roquefort, the world’s most famous French-made sheep’s milk blue. This partnership produced an amazing, cave-aged, rindless blue made from milk from Hidden Springs, crafted by Hook’s Creamery in Mineral Point, WI. This blue is dry and crumbly compared to wet Roqueforts. With a sweet, slightly sour finish, it’s excellent drizzled with honey, or savored with a single malt scotch or sweet wine.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":48783435366654,"sku":null,"price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0824\/5988\/5822\/files\/bohemian_blue__17388.1632443374.1280.1280-hq_51a5c47d-1f87-44d6-acac-f7898a1448fa.jpg?v=1788260485","url":"https:\/\/wisconsincheesemasters.com\/products\/bohemian-blue","provider":"Wisconsin Cheese Masters","version":"1.0","type":"link"}