Salsa Asiago

: $10.00

Quantity:

Salsa spices are rubbed on this drier Italian style cheese from northern Wisconsin's high prarie where it is celler aged to infuse the wheel with the rich flavors of tomato, garlic and onio. Try it grated and melted over sea salt pita chips for Italian Nachos!

Cow's milk
Master made in Langlade County

Price is for about 1/2 pound.

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