Ba Ba Blue Smoked

: $13.00

Quantity:

Sheep’s milk has been used to make blue cheese for hundreds of years. The darker cream makes a beautiful base accented by the blue veins. To finish it off, this blue is lightly cold-smoked over hard wood. The smoke enhances the sweetness of the milk and adds a bit of crystallization for a slight crunch.

Ewe's milk
Master made in Sauk County

Price is for about a half pound.

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